Locus at Spring Fling Wine Social in Bellingham, Saturday, May 5th

It’s Cinco de Mayo. It is the official opening day of boating season. Many reasons to celebrate. To that end, Hotel Bellwether in Bellingham, WA will host their second annual “Spring Fling” Wine Social at the Lighthouse Grill and Water Front Terrace on Saturday, May 5th from 5pm-8pm with special VIP access from 4pm-5pm. The Hotel Bellwether Spring Fling is a premier wine & food event showcasing 25+ wineries from around the world, with a spotlight on the Pacific Northwest. The event is $55 per person ($75 per person for VIP access). You can find more details on Hotel Bellwether website

Locus Wines will showcase 2017 Locus Rosé (recently the winner of Gold medal at the 2018 Seattle Wine Awards), 2016 Locus Modo White and 2016 Locus Modo Red at the event. Not just showcase but sell at the event too. Come say hi to winemaker Rich Burton who will be on hand to pour the wines.

Spokane goes Locus (with 2017 Rosé and 2016 Modo Red)

Spokane has beat you all to it!

They have not only tasted the wines we are releasing next week, they are already offering them to patrons by the bottle or by the glass. The new 2017 Locus Rosé and the 2016 Locus Modo Red have earned some fans east of the state.

 

New Retailers and Restaurants for Locus: Mid-July Edition

Earlier in the month, we had announced quite a few new locations that carry Locus Wines but we are seeing more stores and restaurants joining the fray, so we thought we’d amend to the updates from July 2nd and July 3rd. Here are some of the new places that are now selling/pouring the wines in the greater Seattle area:

Locus Modo on Tap at the BOTTLEHOUSE

Bottlehouse, wine bar and shop, in Madrona has tapped the 2014 Locus Modo Red. It is now available for glass pour at your convenience, pretty much every day from 3PM until close.

Locus is no stranger to Bottlehouse. Over the last year or so, various Locus wines were on the glass pour list (Semillon, Rosé, 2013 Red) as well as the bottle list (2012 StoneTree Syrah). Now it is full circle with the addition of Modo Red in the Bottlehouse offerings.

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Locus Wines Tasting at Madrona Wine Merchants, Saturday, July 30th, 2-4PM

Madrona Wine Merchants LogoWere you unable to make it to the summer party at the winery few weekends ago? If you were there, would you like to sample the wines one more time? Well, you get another chance at it this coming Saturday, July 30th in Madrona.

Madrona Wine Merchants will host Locus Wines at a free tasting event Saturday, July 30th, from 2-4 PM. Jim and Mark, the co-proprietors of the neighborhood wine shop Madrona Wine Merchants, have supported Locus Wines from day 1. In fact, the first ever public tasting for Locus Wines was held at Madrona Wine Merchants.

Almost all Locus Wines lineup will be on display along with the winemaker Rich Burton. Specifically, Rich will pour:

  • 2015 Locus Rosé (Mourvedre, Grenache and Cinsault), Yakima Valley
  • 2015 Locus Sèmillon, Dineen Vineyard, Rattlesnake Hills
  • 2014 Locus Modo Red, Columbia Valley
  • 2013 Locus Rhône Blend Red Wine (Syrah/Grenache), Yakima Valley
  • 2013 Locus Syrah, Keller Vineyards, Naches Heights

When?
Saturday, July 30th
2-4 PM

Where?
1127 34th Avenue
Seattle, WA 98122
(34th Ave and Union)

How much?
No tasting fee

Want to Join Us?
Show up or visit the Madrona Wine Merchants website or their Facebook page for more details.

Absinthe Brasserie in Belltown Triples Down on Locus Wines

absinthe logoAbsinthe Brasserie in Belltown (corner of 1st Ave and Battery) neighborhood of Seattle is tripling down on Locus Wines. 2015 Locus Sémillon, 2015 Locus Rosé (of Cinsault, Grenache and Mourvèdre) and 2014 Locus Modo Red (Merlot blend). All three wines are all available by the glass and by the bottle at the new digs.

Cecy Graf, a native of New Orleans who worked for 15 years as a financial manager for a Seattle law firm, opened Absinthe Brasserie, taking over what had been Lost Pelican, and before that Bisato and Lampreia.

A6tag_300516-175549bsinthe Brasserie is offering eight absinthe labels with more coming in the near future: Pacifique, Grüne Fée, La Clandestine, Butterfly, St. George, Lucid, and Nouvelle Orleans in addition to Pernod Absinthe. The menu is unapologetically Creole fare. Cecy is working with Chef Dan to revamp the menu to a NOLA glory.

Obviously, Absinthe is not a wine bar but Cecy wasn’t happy with the wine list that she inherited from previous establishment and decided to improve it before the space’s Grand Opening over the Memorial Day weekend.

Congratulations Cecy and thank you.